Lyon with a View Gastronomic Retaurant : Christian Tetedoie
Feeling of space, calm, light, contemporary art and a view on the city.
Discover a sophisticated cooking with colors, taste, crunch, spirit but no heaviness.
If Lyon is more a city for meat, pork especially, the fish (Fera from lac Leman) was just perfect : fresh and healthy, soft and tasty, crunchy and vibrant so were all the vegetables during the meal. Followed the “Cochon Ibérique Bellota” cooked like an entrecôte and slightly caramelised. If the apple sorbet was delicious I found it harder with the praliné, a risky mix and a treat for your eyes.The Menu Affaire is one you can’t enjoy with them closed.
This meal was in honor of the olive oils and wines from A.O.C Baux de Provence that has only 13 winemakers. Wine with sunshine : solids red and intense whites with buttery bodies : juice with muscles and spices :-).
If you can’t afford the meal, visit the Phosphore wine bar on the ground floor, same beautiful view on the city and dark walls for more intimacy (wine by the glass from 6 euros).
Rue des Farges/Montée du chemin Neuf
Metro (funiculaire) : Les Minimes
I have been to Lyon for one dinner and night. I was driving through, and we stayed in Vence. The dinner was delicious.